How energy efficiency is improved
Allows demand-controlled regulation of ventilation systems and reduces energy consumption
Measures the relative mixed gas concentration (organic components in the room air), such as tobacco smoke, kitchen vapours or human body odours
Demand-based ventilation control in buildings such as restaurants and offices
Active VOC semi-conductor sensor (volatile organic compound) for measuring the mixed gas concentration
Adjustment of the output signal using a trim potentiometer
Suitable for fitting directly to walls
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